May Whisky Raffle
Join us this month as we celebrate World Whisky Day with our exclusive raffle! This month’s prize?
Glen Scotia 18-Year-Old & Engraved with your Name.
How to Enter:
Spend £50 per table to receive one raffle entry, or £100 per table to receive two entries. To enter, simply drop your receipt into the raffle box with your name and phone number & email address.
All receipts submitted by Saturday, 31st May, will be entered into the draw. The winner will be announced on Wednesday, 4th June, via Blue Boar Instagram — so stay tuned and keep your fingers crossed!
Father’s Day Sunday Roast
Celebrate your Dad and all Dad figures in your life this Father’s Day with us at Blue Boar on Sunday 15th June to our legendary Sunday Roast with a special twist, Unlimited Meat for Dads! Book your 90-minute meaty experience online via the link in our bio.
To elevate the experience, we’ve crafted a special Beer Flight to perfectly complement the roast. Plus, there’s more! Our team will be on hand with KODAK PRINTOMATIC Instant Cameras in hand, ready to capture those special moments.
Spring is here
Welcome the season with our new menu at Blue Boar! Enjoy seasonal dishes like Mussels cooked in Sussex cider, Salad of rare roasted beef, and Roasted cornfed chicken. Treat yourself to something sweet with our Rhubarb and custard trifle.
The menu is available from Wednesday 9th April.
Whisky Tasting Experience
Experience a bespoke tasting of Lakes Distillery’s, The Whiskymaker’s Editions, featuring three exceptional English single malt whiskies: Iris, Equinox, and Galaxia.
The Whiskymaker’s Editions is an artistic exploration from our sherry-led house style; one-off releases showcasing the sense of adventure of our whisky-maker – in cask selection, maturation and blending.
Live Music
Wednesdays & Thursdays from 8pm-10pm
George Diaz kicks off our live music sessions on Wednesday nights. Born and bred in London, George’s set list ranges from cultured radio-friendly tunes to dreamy campfire R&B. Sean Ahern is on Thursdays and as one of London’s most versatile jazz and pop solo musicians, his wide-ranging repertoire includes chilled-out jazz, pop and to upbeat anthems to feed the energy of a bustling pub! Book a table early to get in on the vibes.
