There’s something undeniably indulgent about enjoying a perfectly cooked steak with an excellent glass of wine. Luckily for steak enthusiasts, we offer an exquisite steak and wine night that promises to tantalise the taste buds and satisfy even the most discerning palates.

Friday dining deals are few and far between in London, but here at Blue Boar Pub, we have guests covered with Steak and Wine Friday. For £45 per person, you’ll enjoy one of the best steak nights in London, and try out some premium cuts with top-notch wine, and criminally delicious sides as a perfect way to kick-start the weekend.

The Blue Boar special offers a 400g Belted Galloway Chateau Briand for two, served with a choice of side and sauce (Bearnaise Sauce, Peppercorn Sauce, or Bone Marrow Gravy) alongside a glass of Salentein Malbec. The new side dishes include a delicious ‘Buttered Tender stem Broccoli’, ‘Dirty Mash’, ‘Jalapeno Mac n Cheese’ or classic ‘Triple Cooked Chips’ for a dining experience that everyone can enjoy. 

Our beef is sourced from Lake District Farmers in Cumbria and aged for at least 35 days in Himalayan salt chambers. Elsewhere on the steak menu, diners can devour a choice of ‘Black Angus T Bone’, ‘Belted Galloway Chateau Briand’, or ‘Bone in Ribeye’. If choosing from the main menu, you also have the chance to pair your steak with a glass of wine from the pub’s extensive wine list, featuring both Old and New World varietals for a gourmet steak experience.

Whether you’re a steak connoisseur or simply looking to wine and dine this Friday, Steak and Wine nights at Blue Boar Pub offers something for everyone.